Category:
Mix

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Notes:
Well Fed

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Ingredients:
4 tsp dried parsley
1T Italian seasoning
2 tsp pepper
2 tsp garlic powder
2 tsp paprika
4 tsp salt
1 tsp crushed red pepper flakes
1 1/2 tsp fennel seed (optional)

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Directions:
Combine spices and use 1-2T mix per 1lb. of ground meat. If you want hotter sausage, increase paprika and red pepper flake by half.

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