Category:
Breakfast

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Notes:
School Time Recipes

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Ingredients:
4C rolled oats
3C water
2 small ripe bananas
2T oil
2 tsp vanilla
1/4 tsp salt
2 tsp cinnamon
Optional: 2T sweetner of choice

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Directions:
Place all ingredients in blender and blend until smooth. Add water 1T at a time if too thick. Let sit 5-10 min to thicken while iron is preheating.
Pour batter into greased waffle iron. Cook until waffles stop steaming.

4-6 servings

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