Recipe Name:Fondue - Chocolate Candy Bar
Category:Dessert
Notes:
Ingredients:1 1/2 tsp butter
8 oz Hershey chocolate candy bar with almonds
1 1 /2C mini marshmallows
3T milk
1/2 C whipping cream
Directions:Rub pot with butter. Place candy bar, milk, marshmallows in pot. Cover and cook on low unitl smooth. Gradually add whipping cream. Serve warm with angel food cake, bananans, strawberries, nill wafers, or apricots.


**Can also be prepared in microwave**


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