| Directions: | Preheat oven to 425. Line baking pan with foil and spray with cooking spray.
Combine buttermilk and tabasco in ziploc bag. Remove skin from all pieces and place chicken in bag and seal. Regrigerate 10min to 2 hrs.
Combine bread crumbs, cornmeal, seasonings in shallow bowl. Drain chicken and dredge in crumb mixture.
Place coated chicken pieces on prepared baking pan and spray well with cooking spray. Bake 20 min, spray again (do not turn chicken) and bake 20 minutes more. Let cool 10 minutes. |