Recipe Name:

Artichoke Spinach Dip

Category:

Appetizer

Notes:

Ingredients:

14 oz artichoke hearts
10 oz frozen spinach (thawed)
1-2 tsp garlic
1/2C mozzerella
1/2C mayo
1/2C sour cream
8oz cream cheese
2 eggs
red pepper flakes

Directions:

Combine all ingredients
Sprinkle with cheese
Bake @ 325 fo 15-20 minutes